Bodegas Hermanos Pérez Pascuas Viña Pedrosa 2007 Reserva Bodegas Hermanos Pérez Pascuas, a Pioneer in Ribera del Duero, began activities in 1980, when three brothers, Benjamín, Manuel and Adolfo Pérez Pascuas, convinced of the excellent potential that lay in the vineyards owned by their father, Mauro, decided to initiate an ambitious project, to make one of the best wines in Spain and to carve a niche for it in the international marketplace. This is a family cellar which has focused on quality from its very beginnings, with hard work and intense dedication. Currently, 500,000 bottles are produced yearly and this limited production allows for strict controls of the whole winemaking process…
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Chateau Canon Clos Canon 2009 Saint-Émilion Grand Cru Chateau Canon can trace its modern history, which began in 1760 when it was Jaques Kanon, a privateer who made his fortune capturing English ships for Louis XV. In 1996 the world famous Fashion House Chanel purchased the Chateau and initiated a period of investment and renovation. Chateau Canon was managed by John Kolasa who also managed the Wertheimer’s other Bordeaux property located in Margaux, Chateau Rauzan Segla until 2015. Much of the progress in the wines, vineyard and cellars of Chateau Canon was due to multiple decades of work and effort from the team of Chateau Canon, which was headed by John…
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Chateau Les Trois Criox 2010 Rouge The family of Patrick Léon always dreamed to make their own wine. Their dream became a reality in June, 1995 when the beauty of landscapes called them to a place called ” The Three Crucifixes “. Chateau Les Trois Criox, Three Crucifixes for three children (see top of wine label), a nice symbol to make a reality of this dream. Patrick LÉON is associated with some famous wines of Alexis Lichine, Rothschild, Opus One in California and Almaviva in Chile. The Castle of The Three Crucifixes, where a 1712 engraving in the stone of an arch in the cellar, manifests the rank of the…
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Serradenari 2005 Barolo The name of the farmhouse, Serradenari, harks back to centuries ago, when the Black Death forced the peasants of Barolo and La Morra to leave their lands and take refuge on the crest, taking with them all their savings – hence, the name Serradenari, from “Sara D’nè,” which in the local dialect means “sierra of money.” The Diatto-Negri family has owned Serradenari since the late 19th century, they were entrepreneurs in Turin, where they produced Italy’s first automobile in the late 1800s, and Serradenari was their country estate. But year after year the Diatto-Negri family started exporting the wine it produced almost as a hobby. It was…
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J. Rochioli 2013 Chardonnay Joe Rocchioli Sr. legacy began in 1911 when he immigrated to America along with his parents, Michele and Menichina Rocchioli (they later dropped the second “c”). Originally from a small village just outside of Lucca, the Rocchioli’s were one of many Italian families that arrived in New York, made their way across the country, and settled in Northern California. In 1934 Joe Rochioli Jr. was born and the family moved to a 125-acre property nearby called Fenton Acres (same location where Rochioli Vineyards is today). At that time, grapes were a small part of what was grown here and much of the land was dedicated to…
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Ramey 2012 Chardonnay Russian River I have reviewed several Ramey Wine Cellars offerings, now I will discuss one of their 2012 Chardonnay’s. Ramey Wine Cellars crafts outstanding quality wines that are both delicate and magnificent and comes from some of the finest Sonoma vineyards. Ramey selects vineyards for their ability to continue producing the highest quality fruit. David and his wife Carla founded Ramey Wine Cellars in 1996 after spending time at Matanzas Creek, Chalk Hill, Dominus and Rudd. Ramey Wine Cellars is located in Healdsburg, in the heart of the California wine country. Ramey’s varietals are basically Cabernet Sauvignon, Chardonnay and Syrah. Since Ramey is a “Fine” winery, I…
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Heitz Cellars 2013 Napa Chardonnay In 1961, Joe and Alice Heitz purchased their first vineyard, 8 acres just south of St. Helena. Working out of their small California winery attached to the land they purchased, they put in round-the-clock sweat equity to build their business. Heitz Cellars rapidly established a reputation as home base for one of the Napa Valley’s most innovative and brilliant winemakers, and the unassuming winery soon became a prestigious destination for wine connoisseurs. In 1964, Heitz acquired 160-acre parcel in Spring Valley and began sharpening his skills on Cabernet Sauvignon, and in 1965, by chance, acquired a small vineyard in Oakville from Tom and Martha May.…
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Terrabianca 2006 Campaccio Toscana Red In the medieval times, Podere Terrabianca found itself in the ambiguous situation of being situated in the part of the countryside under the rule of Florence and, at the same time, also in the diocese of the Bishop of Siena. The very first documents mentioning its presence, dated 1085, describe it as being a country estate as, in fact, its name clearly implies. Today the winery Terrabianca is located at the heart of the Chianti Classico region, in the middle of Tuscany, 12 km from Siena and 50 km from Florence. The soil which consists of layers of chalk, sand and clay from the palaeozoic…
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Nickel & Nickel 2010 Cabernet Sauvignon Hayne Vineyard Nickel & Nickel winery, located in Oakville, Napa Valley, produces 100 percent varietal, single-vineyard wines that express the distinct personality of each vineyard. Established by the partners of Far Niente in 1997, Nickel & Nickel is focused on producing single-vineyard Napa Valley Cabernet Sauvignon from the appellation’s most significant AVAs. A small collection of single-vineyard Chardonnay, Merlot and Syrah complements the portfolio. Construction of a cutting-edge winery facility housed within a vintage 1880s farmstead was completed in the summer of 2003, when the winery officially opened to the public. The Hayne Vineyard is situated in St. Helena at the base of the…
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Newton 2012 Napa Chardonnay (Red Label) Widely acclaimed as a California wine trailblazer, Newton Vineyard was one of the first wineries on Spring Mountain, a rugged yet serene appellation located west of St. Helena on the eastern flank of the Mayacamas range which separates Napa and Sonoma Valleys. Newton Vineyard was established in 1977, the vision of founders Dr. Su Hua and Peter Newton, who recognized the potential of Spring Mountain as a prime viticultural region. Newton’s approach to winemaking is meticulous, using techniques based on an old-world style including natural fermentation and bottling without filtration. The grapes are handled with care, hand-picked in small lots and transferred for gentle…