Margerum Wine Company M5 Reserve 2015
In the Fall of 2018 I took a trip to Santa Barbara, CA to visit a few selective wineries and taste some of their current offerings, particularly the Rhone blends. There were four of us tasting wines and my comments, on each of the wines tasted, incorporate nuances from everyone’s palate. It was a great trip, the wines were outstanding and the folks I met at each of the wineries were extremely informative, helpful and very generous with their time. The wineries have “Wine Clubs” which offer some tremendous, small production, wines that can only be obtained directly from the vineyard. I recommend to try a “Club”, click this “WineClubLink” to go to their site. I highly recommend a trip to Santa Barbara, you will not be disappointed! Keep checking back with SippingFineWine.com for all of the wineries visited, wines tasted and comments regarding the wines, wineries and folks I met.
Doug Margerum founded Margerum Wine Company in 2001, in a tiny 240 square foot cold room behind Brander Vineyards, handcrafting wines adding his personal touch. Margerum Wine Company produces limited quantities of wines made from grapes grown on their Estate Vineyard and grapes purchased from other top vineyards from in and around Santa Barbara County. Their 18-acre Estate Vineyard is planted exclusively to Rhône grape varietals. In 2014, Margerum released BARDEN wines – an exploration of cold climate grapes grown in and around the Sta. Rita Hills AVA. BARDEN is Doug’s middle name and its English meaning is “Lives near the boar’s den”… thusly they have adorned the label with an image of the wild boar that is pervasive in the area’s vineyards. Their tasting room was fun and staff was very knowledgeable on their wines.
Tag-Line – “Five Grapes – 9 Vineyards – One wine.” A blend of 42% Grenache 36% Syrah 14% Mourvèdre 4% Counoise & 4% Cinsault, aged for 21 months on 1 year and neutral French oak. Dark rich red color with aromas of ripe dark berry fruit and spice, very elegant. On the palate flavors of blackberry and cherry with notes of cedar and sweet spice, complex, savory, well balanced. Fine rich young tannins, still a bit tight, will age well, lingering ending with spicy oak character. Very nice! Tasting Sample!
Cheers!